Comments on: Wheatberries and Wood Fire Roasted Fennel, Spring Onion, & Bacon https://www.amyglaze.com/wheat-berries-and-wood-fire-roasted-fennel-and-spring-onions/?utm_source=rss&utm_medium=rss&utm_campaign=wheat-berries-and-wood-fire-roasted-fennel-and-spring-onions 3-Michelin star kitchen stories and recipes! Join me on my cooking adventures from Paris to Pescadero and everywhere in between Sun, 01 Sep 2013 04:10:12 +0000 hourly 1 https://wordpress.org/?v=6.7.2 By: Ms. Glaze https://www.amyglaze.com/wheat-berries-and-wood-fire-roasted-fennel-and-spring-onions/#comment-11418 Sun, 01 Sep 2013 04:10:12 +0000 http://www.amyglaze.com/?p=3744#comment-11418 Oh great! I look forward to seeing you there! The harvest dinner is going to be a blast! I think October is one of the prettiest months along the coast and it’s a great time on the farm with the crossover of summer and fall veg. Bounty at it’s best!

The next cooking class at Pie Ranch has yet to be scheduled but I will let you know. I’ve been meaning to add an Events Button this whole year, but haven’t figured out Word Press yet (I used Typepad for 7 years). I need to get on that before the Farm Season is done!

]]> By: Het https://www.amyglaze.com/wheat-berries-and-wood-fire-roasted-fennel-and-spring-onions/#comment-11411 Sat, 31 Aug 2013 19:04:06 +0000 http://www.amyglaze.com/?p=3744#comment-11411 This looks to die for. When is the next cooking class at Pie Ranch? I want to go…. and we’re looking forward to the Harvest Dinner at Tunitas Creek Kitchen. We just got our tickets! Whoohoo!

]]> By: Fresh Ham with Citrus Peel & Fennel Seed Herb Crust | Amy Glaze's Pommes d'Amour https://www.amyglaze.com/wheat-berries-and-wood-fire-roasted-fennel-and-spring-onions/#comment-11376 Tue, 27 Aug 2013 03:59:53 +0000 http://www.amyglaze.com/?p=3744#comment-11376 […] served it with wheat berries and large roasted white spring onions and fennel that I let cook away in the pan juices of the ham. The jus was incredible with all that flavor from […]

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