https://www.amyglaze.com/oyster-heirloom/?utm_source=rss&utm_medium=rss&utm_campaign=oyster-heirloom 3-Michelin star kitchen stories and recipes! Join me on my cooking adventures from Paris to Pescadero and everywhere in between Tue, 03 Apr 2012 02:09:22 +0000 hourly 1 https://wordpress.org/?v=6.7.2 https://www.amyglaze.com/oyster-heirloom/#comment-5862 Fri, 08 Jan 2010 11:53:06 +0000 http://www.mrsglaze.com/2007/12/29/oyster-heirloom/#comment-5862 I love the taste of this recipe thanks for share it !

]]> https://www.amyglaze.com/oyster-heirloom/#comment-5861 Wed, 11 Mar 2009 21:49:54 +0000 http://www.mrsglaze.com/2007/12/29/oyster-heirloom/#comment-5861 yummy thank you for the post sweety!!!

]]> https://www.amyglaze.com/oyster-heirloom/#comment-5860 Tue, 01 Jan 2008 08:44:14 +0000 http://www.mrsglaze.com/2007/12/29/oyster-heirloom/#comment-5860 ….and speaking of bi-valves, my shellfish in cider extravaganza was excellent. I did indeed find some picpoul (only $7.50 a bottle, too!!) and my wife made some wonderful amuse-gueules as an accompaniment.

]]> https://www.amyglaze.com/oyster-heirloom/#comment-5859 Sun, 30 Dec 2007 13:24:23 +0000 http://www.mrsglaze.com/2007/12/29/oyster-heirloom/#comment-5859 Hey I’ve never eaten oysters like that before . I think ill try that for the dinner of the new year. And if it’s a good viagra ill eat a lot 🙂 Happy new year Amy!

]]> https://www.amyglaze.com/oyster-heirloom/#comment-5858 Sun, 30 Dec 2007 03:02:32 +0000 http://www.mrsglaze.com/2007/12/29/oyster-heirloom/#comment-5858 GAWD I wanna eat this for breakfast it looks so good!
What is a “Watermelon Radish” ???
Hmmm…tell us more about this bi-valve situation…

]]>