{"id":829,"date":"2008-05-28T13:22:15","date_gmt":"2008-05-28T13:22:15","guid":{"rendered":"http:\/\/www.mrsglaze.com\/2008\/05\/28\/vegetables\/"},"modified":"2008-05-28T13:22:15","modified_gmt":"2008-05-28T13:22:15","slug":"vegetables","status":"publish","type":"post","link":"http:\/\/www.amyglaze.com\/vegetables\/","title":{"rendered":"Vegetables"},"content":{"rendered":"

Asparagus<\/strong>
\nAsparagus & Cheese Crustless Quiche<\/a>
\n
White Asparagus with Sauce Maltaise<\/a><\/p>\n

Artichokes<\/strong>
\n
Artichoke Bottoms with Scallops<\/a>
\n
Artichokes Deep Fried<\/a><\/p>\n

Basil<\/strong>
\n
Basil Pesto<\/a><\/p>\n

Beets<\/strong>
\n
Roasted Red & Yellow Beets<\/a><\/p>\n

Brussel Sprout<\/strong>s
\n
Brussel Sprouts with Prime Rib<\/a><\/p>\n

Carrots<\/strong>
\n
Heirloom Carrot Salad with Oyster Vinaigrette<\/a><\/p>\n

Cauliflower<\/strong>
\n
Cauliflower Porcini Soup with Thyme<\/a><\/p>\n

Corn<\/strong>
\n
Crispy Corn Fritters<\/a>
\n
Fresh Corn & Israeli Couscous with Pine Nuts and Cilantro<\/a>
\n
Tomato, Fava Bean, Corn Warm Salad<\/a>
\n
Sweet White Corn Soup<\/a><\/p>\n

Cucumber<\/strong>
\n
Cool Cucumber Salad with Radish<\/a>
\n
Quinoa Greek Salad<\/a><\/p>\n

Green Beans<\/strong>
\n
Tempura Green Beans<\/a><\/p>\n

Kale<\/strong>
\n
Kale and Fuyu Persimmon salad, blue cheese beignets<\/a><\/p>\n

Onions<\/strong>
\n
Creamed Onions Chanterelles & Pancetta<\/a><\/p>\n

Peppers & Chile Peppers<\/strong>
\n
Sweet Pepper and Goat Cheese Tart with Parmesan Black Pepper Crust<\/a>
\n
Poblano Chile Cappuccino with Wild Mushrooms<\/a>
\n
Padron Pepper Appetizer<\/a><\/p>\n

Potatoes<\/strong>
\n
Vichyssoise Soup: Potato & Leek<\/a><\/p>\n

Rhubarb<\/strong>
\n
Rhubarb Celery Chutney with Grilled Pork Chops<\/a><\/p>\n

Sweet Peas<\/strong>
\n
Sweet Pea Gnocchi<\/a><\/p>\n

Sweet Potatoes<\/strong>
\n
Saffron Sweet Potato Pur\u00e9e with Proscuitto Wrapped Scallops<\/a>
\n
Sweet Potato Hash<\/a><\/p>\n

Squash<\/strong>
\n
Spiced Butternut Squash Risotto with Dandelion Greens<\/a>
\n
Roasted Sweet Dumpling Squash with Fris\u00e9e & Warm Bacon Vinaigrette<\/a>
\n
Pumpkin White Truffle Soup<\/a>
\n
Butternut Squash Soup<\/a>
\n
Pumpkin Sage Buttermilk Biscuits<\/a><\/p>\n

Tomato<\/strong>
\n
Fried Green Zebra Tomatoes with Poached Egg & Basil<\/a>
\n
Roasted Red & Yellow Tomato Soup<\/a>
\n
Shrimp in Puff Boats with Tomato Coulis<\/a>
\n
Tomato Gazpacho<\/a>
\n
Quinoa Greek Salad<\/a><\/p>\n

Turnips<\/strong>
\n
Turnips Fried in Bacon Fat!<\/a><\/p>\n

Zucchini<\/strong>
\n
Tempura Zucchini flowers stuffed with Scallops, Lemon, & Basil<\/a>
\n
Stuffed Zucchini Flowers<\/a>
\n
Beignet Zucchini Flowers<\/a>
\n
Cold Zucchini Soup
\n<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

Asparagus Asparagus & Cheese Crustless Quiche White Asparagus with Sauce Maltaise Artichokes Artichoke Bottoms with Scallops Artichokes Deep Fried Basil Basil Pesto Beets Roasted Red & Yellow Beets… Read More »<\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[1],"tags":[],"class_list":["post-829","post","type-post","status-publish","format-standard","hentry","category-uncategorized"],"jetpack_publicize_connections":[],"acf":[],"aioseo_notices":[],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p2kn35-dn","post_mailing_queue_ids":[],"_links":{"self":[{"href":"http:\/\/www.amyglaze.com\/wp-json\/wp\/v2\/posts\/829","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/www.amyglaze.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/www.amyglaze.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/www.amyglaze.com\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"http:\/\/www.amyglaze.com\/wp-json\/wp\/v2\/comments?post=829"}],"version-history":[{"count":0,"href":"http:\/\/www.amyglaze.com\/wp-json\/wp\/v2\/posts\/829\/revisions"}],"wp:attachment":[{"href":"http:\/\/www.amyglaze.com\/wp-json\/wp\/v2\/media?parent=829"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/www.amyglaze.com\/wp-json\/wp\/v2\/categories?post=829"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/www.amyglaze.com\/wp-json\/wp\/v2\/tags?post=829"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}