{"id":1028,"date":"2005-12-18T02:23:18","date_gmt":"2005-12-18T02:23:18","guid":{"rendered":"http:\/\/www.mrsglaze.com\/2005\/12\/18\/graduation_from\/"},"modified":"2012-04-03T02:47:15","modified_gmt":"2012-04-03T02:47:15","slug":"graduation_from","status":"publish","type":"post","link":"http:\/\/www.amyglaze.com\/graduation_from\/","title":{"rendered":"Graduation from Le Cordon Bleu"},"content":{"rendered":"<p>The test results are in and I am officially graduated from my basic cuisine and pastry courses! We had a fun graduation catered by the cuisine and pastry chefs with free flowing champange and lots of little finger appetizers.  <\/p>\n<p><a href=\"https:\/\/i0.wp.com\/msglaze.typepad.com\/photos\/uncategorized\/appetizersgrad_1.jpg\"><img loading=\"lazy\" decoding=\"async\" alt=\"Appetizersgrad_1\" title=\"Appetizersgrad_1\" src=\"https:\/\/i0.wp.com\/msglaze.typepad.com\/paris\/images\/appetizersgrad_1.jpg?resize=400%2C266\" width=\"400\" height=\"266\" border=\"0\"  data-recalc-dims=\"1\" \/><\/a><\/p>\n<p><a href=\"https:\/\/i0.wp.com\/msglaze.typepad.com\/photos\/uncategorized\/champagnepopping.jpg\"><img loading=\"lazy\" decoding=\"async\" alt=\"Champagnepopping\" title=\"Champagnepopping\" src=\"https:\/\/i0.wp.com\/msglaze.typepad.com\/paris\/images\/champagnepopping.jpg?resize=400%2C266\" width=\"400\" height=\"266\" border=\"0\"  data-recalc-dims=\"1\" \/><\/a><\/p>\n<p><a href=\"https:\/\/i0.wp.com\/msglaze.typepad.com\/photos\/uncategorized\/brunoetmoigrad.jpg\"><img loading=\"lazy\" decoding=\"async\" alt=\"Brunoetmoigrad\" title=\"Brunoetmoigrad\" src=\"https:\/\/i0.wp.com\/msglaze.typepad.com\/paris\/images\/brunoetmoigrad.jpg?resize=400%2C266\" width=\"400\" height=\"266\" border=\"0\"  data-recalc-dims=\"1\" \/><\/a><\/p>\n<p><a href=\"https:\/\/i0.wp.com\/msglaze.typepad.com\/photos\/uncategorized\/twochefsgrad.jpg\"><img loading=\"lazy\" decoding=\"async\" alt=\"Twochefsgrad\" title=\"Twochefsgrad\" src=\"https:\/\/i0.wp.com\/msglaze.typepad.com\/paris\/images\/twochefsgrad.jpg?resize=400%2C266\" width=\"400\" height=\"266\" border=\"0\"  data-recalc-dims=\"1\" \/><\/a><\/p>\n<p>I am happy to announce that I graduated third in the class!!! I was surprised considering I missed one day and two practicals due to sickness. When you miss one day in the intensive classes it&#8217;s like missing three days.<\/p>\n<p>Now it&#8217;s back to S.F. to see friends and family, eat at my favorite restaurants, and go running by the Bay. Can&#8217;t wait to eat a burrito or maybe some sushi or anything with spice in it. Paris is wonderful, but San Francisco will always be home.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>The test results are in and I am officially graduated from my basic cuisine and pastry courses! We had a fun graduation catered by the cuisine and pastry&#8230; <a href=\"http:\/\/www.amyglaze.com\/graduation_from\/\">Read More &raquo;<\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[687,6],"tags":[],"class_list":["post-1028","post","type-post","status-publish","format-standard","hentry","category-chef-stories","category-le-cordon-bleu"],"jetpack_publicize_connections":[],"acf":[],"aioseo_notices":[],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p2kn35-gA","post_mailing_queue_ids":[],"_links":{"self":[{"href":"http:\/\/www.amyglaze.com\/wp-json\/wp\/v2\/posts\/1028","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/www.amyglaze.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/www.amyglaze.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/www.amyglaze.com\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"http:\/\/www.amyglaze.com\/wp-json\/wp\/v2\/comments?post=1028"}],"version-history":[{"count":1,"href":"http:\/\/www.amyglaze.com\/wp-json\/wp\/v2\/posts\/1028\/revisions"}],"predecessor-version":[{"id":1457,"href":"http:\/\/www.amyglaze.com\/wp-json\/wp\/v2\/posts\/1028\/revisions\/1457"}],"wp:attachment":[{"href":"http:\/\/www.amyglaze.com\/wp-json\/wp\/v2\/media?parent=1028"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/www.amyglaze.com\/wp-json\/wp\/v2\/categories?post=1028"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/www.amyglaze.com\/wp-json\/wp\/v2\/tags?post=1028"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}