Comments on: Mini Quiche Lorraine Appetizer in Egg Shell Cups http://www.amyglaze.com/quiche-lorraine-appetizer-in-egg-shell-cups/?utm_source=rss&utm_medium=rss&utm_campaign=quiche-lorraine-appetizer-in-egg-shell-cups 3-Michelin star kitchen stories and recipes! Join me on my cooking adventures from Paris to Pescadero and everywhere in between Wed, 02 Apr 2014 00:36:57 +0000 hourly 1 https://wordpress.org/?v=6.7.2 By: Nopales & Delicata Squash Quiche | Amy Glaze's Pommes d'Amour http://www.amyglaze.com/quiche-lorraine-appetizer-in-egg-shell-cups/#comment-12582 Wed, 02 Apr 2014 00:36:57 +0000 http://www.amyglaze.com/?p=3912#comment-12582 […] Mini Quiches in Eggshell Cups […]

]]> By: Ms. Glaze http://www.amyglaze.com/quiche-lorraine-appetizer-in-egg-shell-cups/#comment-11549 Tue, 22 Oct 2013 17:26:32 +0000 http://www.amyglaze.com/?p=3912#comment-11549 In reply to Parisbreakfast.

You can get the “beheader” in most specialty stores. I got mine in a shop called Toque Blanche in Half Moon Bay, but I believe that Sur la Table carries them too. Rostle is a pretty common German kitchen utensil manufacturer and I’m sure they have a website. love LOVE love your latest water colors! They make my mouth water!!!! xoxox

]]> By: Parisbreakfast http://www.amyglaze.com/quiche-lorraine-appetizer-in-egg-shell-cups/#comment-11544 Mon, 14 Oct 2013 05:33:17 +0000 http://www.amyglaze.com/?p=3912#comment-11544 Looks Yum
Where do you get the beheader?
You dont say…

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