Comments on: Performance On A Plate http://www.amyglaze.com/performance_on_/?utm_source=rss&utm_medium=rss&utm_campaign=performance_on_ 3-Michelin star kitchen stories and recipes! Join me on my cooking adventures from Paris to Pescadero and everywhere in between Tue, 03 Apr 2012 02:19:14 +0000 hourly 1 https://wordpress.org/?v=6.7.2 By: Kellie http://www.amyglaze.com/performance_on_/#comment-6708 Wed, 27 Jun 2007 14:57:31 +0000 http://www.mrsglaze.com/2007/02/15/performance_on_/#comment-6708 Hi Amy,
Just found out about your great site today from TuttiFoodie.com’s weekly newsletter — I love it! Another great (very long-standing) woman chef in SF is Gloria Ciccarone-Nehls at the Big 4 Restaurant at the Huntington Hotel. She’s been here for 27 years and she’s known for her creative wild game dishes — terrific! She has a dedicated Wild Game Week every November. You should check it out sometime!
Best, Kellie 🙂

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By: Suketu http://www.amyglaze.com/performance_on_/#comment-6707 Mon, 07 May 2007 00:10:40 +0000 http://www.mrsglaze.com/2007/02/15/performance_on_/#comment-6707 Dear Webmaster,
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By: San Francisco Photos http://www.amyglaze.com/performance_on_/#comment-6706 Mon, 02 Apr 2007 04:17:01 +0000 http://www.mrsglaze.com/2007/02/15/performance_on_/#comment-6706 Zuni’s always been my favorite!

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By: jquiroga http://www.amyglaze.com/performance_on_/#comment-6705 Thu, 22 Feb 2007 08:37:13 +0000 http://www.mrsglaze.com/2007/02/15/performance_on_/#comment-6705 Fortunately, Anne-Sophie Pic gets her third Michelin star.
http://www.timesonline.co.uk/tol/life_and_style/food_and_drink/article1421194.ece
http://www.pic-valence.com/cuisine-gastronomique-en/cuisine-maison-pic.htm

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By: Beatrice http://www.amyglaze.com/performance_on_/#comment-6704 Tue, 20 Feb 2007 23:13:39 +0000 http://www.mrsglaze.com/2007/02/15/performance_on_/#comment-6704 You forgot another restaurant:
Woodward’s Garden!
I work there, and the staff is ALL FEMALE – both the owners, me (the sous chef) and our dishwasher. Next time you’re in the city you should stop on by! Business is wonderful and i agree with you about your comments about “performance on a plate”. I couldn’t imagine doing another job – it is far more satisfying to me than anything else i could do. Not many other people can say at the end of a good night that they gave people happiness, titilated all of their senses, helped them enjoy the company of their loved ones and, in a sense, helped them survive.
And the restaurant runs more smoothly than any other kitchen i’ve been in – we can’t help but joke that its the all female crew. girl power!

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By: DM http://www.amyglaze.com/performance_on_/#comment-6703 Sat, 17 Feb 2007 20:05:01 +0000 http://www.mrsglaze.com/2007/02/15/performance_on_/#comment-6703 The stupid 5th floor website doesn’t say who the current chef is but both the pastry chef and the sommelier are women, so I figure that’s close enough…

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By: the pauper http://www.amyglaze.com/performance_on_/#comment-6702 Fri, 16 Feb 2007 06:42:32 +0000 http://www.mrsglaze.com/2007/02/15/performance_on_/#comment-6702 that’s interesting because supposedly the number of females at CIA has gone up steadily in the past 10-15 years. they must be graduating more students than ever… what does the article list as the reason? can you link us the article?

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By: MS. Glaze http://www.amyglaze.com/performance_on_/#comment-6701 Thu, 15 Feb 2007 19:05:19 +0000 http://www.mrsglaze.com/2007/02/15/performance_on_/#comment-6701 Ah yes, how could I forget Nancy Oaks at Boulevard. But I though Melissa Perello left 5th Floor? Did she come back or is there another woman?
Wow, all these restaurants I have to check out…
Thanks!
Ms. Glaze

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By: DM http://www.amyglaze.com/performance_on_/#comment-6700 Thu, 15 Feb 2007 19:03:31 +0000 http://www.mrsglaze.com/2007/02/15/performance_on_/#comment-6700 Also Hayes Street Grill and Viccollo
which are run by Patricia Unterman

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By: DM http://www.amyglaze.com/performance_on_/#comment-6699 Thu, 15 Feb 2007 19:02:35 +0000 http://www.mrsglaze.com/2007/02/15/performance_on_/#comment-6699 Boulevard
Mijita (another de Jardines place)
Fifth Floor

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By: Coquette http://www.amyglaze.com/performance_on_/#comment-6698 Thu, 15 Feb 2007 18:42:52 +0000 http://www.mrsglaze.com/2007/02/15/performance_on_/#comment-6698 Bravo Amy! Aren’t the exec chefs at Boulevard 2 women? I could have sworn so (haven’t been there in a while).
xoxo,
nat

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By: sam http://www.amyglaze.com/performance_on_/#comment-6697 Thu, 15 Feb 2007 18:28:54 +0000 http://www.mrsglaze.com/2007/02/15/performance_on_/#comment-6697 Loretta Keller at my favourite Coco500
and as a fan of the late Desiree I am also looking forward to this:
“To our dedicated Patrons who are waiting for news of Anne Gingrass and Desiree, here is the latest. Anne has married her college sweetheart and is now Anne Paik. She is in the final stages of opening ” ESSENCIA ” A Peruvian restaurant with Annes California organic twists in Hayes Valley. Projected opening date is late February 2007.”
news taken from the Desiree site
(sorry your blog host won’t allow me to add the appropriate url links to Coco or Desiree)

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By: sam http://www.amyglaze.com/performance_on_/#comment-6696 Thu, 15 Feb 2007 18:28:23 +0000 http://www.mrsglaze.com/2007/02/15/performance_on_/#comment-6696 Loretta Keller at my favourite Coco500
and as a fan of the late Desiree I am also looking forward to this:
“To our dedicated Patrons who are waiting for news of Anne Gingrass and Desiree, here is the latest. Anne has married her college sweetheart and is now Anne Paik. She is in the final stages of opening ” ESSENCIA ” A Peruvian restaurant with Annes California organic twists in Hayes Valley. Projected opening date is late February 2007.”
news taken from here

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