http://www.amyglaze.com/beet_leaf_salad/?utm_source=rss&utm_medium=rss&utm_campaign=beet_leaf_salad 3-Michelin star kitchen stories and recipes! Join me on my cooking adventures from Paris to Pescadero and everywhere in between Tue, 03 Apr 2012 02:35:57 +0000 hourly 1 https://wordpress.org/?v=6.7.2 http://www.amyglaze.com/beet_leaf_salad/#comment-7410 Fri, 02 Apr 2010 21:50:30 +0000 http://www.mrsglaze.com/2006/05/04/beet_leaf_salad/#comment-7410 Wow this looks very colourful and tasty preparation….
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]]> http://www.amyglaze.com/beet_leaf_salad/#comment-7409 Sun, 07 May 2006 02:49:30 +0000 http://www.mrsglaze.com/2006/05/04/beet_leaf_salad/#comment-7409 Bonjour! Beet leaves contain more of the nutrients that the actual beet root do. They are a wonderful addition to just about anything you can think of… chop them and swirl them into a bean soup at the last minute for a colour and flavour burst, sautee them and add a balsamic reduction for a sweet treat… a fabulous vegetable.

]]> http://www.amyglaze.com/beet_leaf_salad/#comment-7408 Thu, 04 May 2006 14:41:45 +0000 http://www.mrsglaze.com/2006/05/04/beet_leaf_salad/#comment-7408 i love beets which is why i love eating in france so much, beets are on the menu. so you can eat the leaves too?

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